岗位介绍
1.全面负责酒店的经营管理，领导各部门员工完成酒店的各项计划目标；
2.围绕公司下达的利润指标和各项工作，编制酒店的预算和决算，严格控制经营成本；
3.负责酒店团队的建立，提高整个酒店的服务质量和员工素质；
4.根据市场变化和发展，制定切实可行的市场营销工作策略，并组织实施和有效控制；
5.全面负责安全管理，抓好食品卫生、治安安全等工作，确保客人和员工的人身、财产安全；
6.与公司、加盟业主进行日常的沟通协调工作，确保信息畅通、有效；
7.负责维护好酒店的外围关系，抓好重要客人的接待工作，塑造良好的内、外部形象；
8.关心员工思想和生活，不断改善员工的工作条件；
9.完成公司交办的其他工作。
Position Introduction
1. Fully responsible for the operation and management of the hotel, leading the staff of all departments to complete the hotel's plans and objectives;
2. Prepared the budget and final accounts of the hotel based on the profit targets and various works issued by the company, and strictly controlled operating costs;
3. Responsible for the establishment of the hotel team, improve the service quality and staff quality of the hotel;
4. Formulate feasible marketing strategies according to market changes and development, and organize implementation and effective control;
5. Fully responsible for safety management, food hygiene, public security and safety, to ensure the personal and property safety of guests and employees;
6. Daily communication and coordination with the company and franchisee owners to ensure smooth and effective information;
7. Responsible for maintaining the external relationship of the hotel, paying special attention to the reception of important guests, shaping a good internal and external image;
8. Care about the thoughts and life of employees, and constantly improve the working conditions of employees;
9. Complete other tasks assigned by the company.